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Cheesy Shredded Potatoes

Cheesy Shredded Potatoes

1 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 lb frozen hash browns, thawed
1/2 cup (one stick) butter or margarine, melted
8 oz sour cream
1 can cream of chicken soup
3 cups cheddar cheese
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Let's Make It
1
Preheat oven to 350 degrees F. In large bowl, mix all ingredients.
2
Pour into 2 quart baking dish.
3
Bake for 1 hour.
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