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The BEST Mexican Dip
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The BEST Mexican Dip

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 can bean dip
1 package taco seasonings
1 container cream cheese
1 bag Kraft Shredded Mexican Cheese, divided
1 small jar taco sauce
Hot sauce (as much or little as you want)
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Let's Make It
1
Mix all ingredients (set aside half of the cheese) together with a hand mixer until smooth.
2
Spread into a small glass baking dish, cover with remaining cheese.
3
Bake at 375°F for about 15-20 minutes. Serve with tortilla chips.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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