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Ham and Macaroni

Ham and Macaroni

20 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
4 cups cooked elbow macaroni
1 cup cooked, cubed ham
1/2 cup sour cream
1/4 cup chopped green pepper
2 tablespoons butter or margarine
1/4 teaspoon salt
Dash of pepper
1 cup grated sharp cheddar cheese
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Let's Make It
1
1. Combine all ingredients except cheese in a 2 quart casserole. Cover.
2
2. Microwave on HIGH (100%) for 6 to 8 minutes or until hot.
3
3. Stir in cheese. Cover. Allow to stand for 5 minutes.
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