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Not So 7 Layer - 7 Layer Dip
Not So 7 Layer - 7 Layer Dip

Not So 7 Layer - 7 Layer Dip

15 Min(s)
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1 serving
Original recipe yields 1 serving
1 large can refried beans
1 large container sour cream
1 large container salsa
2 small cans chopped black olives
1 package Mexican shredded cheese
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Let's Make It
1
In a 9x13 pan spread entire can of refried beans evenly across bottom.
2
Then add 1/2 container of sour cream, 1/2 container of salsa, 1 can black olives, add rest of sour cream, rest of salsa, 1 can of black olives, and spread entire bag of shredded cheese on top.
3
Chill until ready to serve. Serve with favorite corn chips.
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