First pour the amount of spinach (be sure to take off the ends of the packaged ones) that you would like for dinner into a bowl.
Boil your egg(s) for 20 minutes on high (stove). Cut up your tomato, red onion and green peppers to your liking. Make your Italian dressing or if you bought ready made put it on the table. Use an egg cutter to cut the egg into slices.
Put the egg(s), tomato, red onion, and green peppers in the bowl. Open your chicken pack(s) and add as many slices as desired. Now you have an amazing salad.