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Rocky Road

Rocky Road

45 Min(s)
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1 serving
Original recipe yields 1 serving
1 bag (16 oz.) semi-sweet chocolate morsels
1 cup chunky peanut butter
1 bag mini marshmallows
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Let's Make It
1
Melt chocolate and peanut butter together until smooth, let cool. Then incorporate mini marshmallows, stir just until coated.
2
Coat 8 x 8 or 9 x 9 pan with margarine just so it's easier to come out. Pour mixture into pan.
3
Refrigerate till set about 1/2 hour. Cut into bite size pieces or larger, store in fridge.
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