Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Salmon Noodle Casserole
Salmon Noodle Casserole

Salmon Noodle Casserole

1 Hr(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
1 bag egg noodles
2 cans cream of broccoli
2 cans whole milk (about 2 1/2 cups)
1/2 tsp white pepper
1 tsp seafood seasoning
2 bag s frozen broccoli
1 can (15 1/2 oz.) salmon
2 cups Kraft Grated White Cheddar or Mozzarella Cheese, divided
Add To Shopping List
Let's Make It
1
Cook egg noodles according to package direction. Once noodles are done, drain in colander and rinse with warm water. Let stand.
2
In same pan you boiled noodles in pour both cans of soup, milk, and stir on very low heat. Add seasonings and broccoli keeping on low heat. Take bones and skin out of salmon and add salmon and 1 cup of cheese into pot; blend ingredients well. Pour into ungreased casserole dish, add remaining cheese to top.
3
Bake covered at 375 degrees F for 35-45 minutes.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews