Wrap bacon around one date and secure with a toothpick. Continue until all bacon strips and dates are used.
Place on a cookie sheet or shallow pan and place in oven for 20-30 minutes or until bacon is brown and cooked. Allow time to cool until warm enough to eat.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.