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Fruit Tea

Fruit Tea

10 Min(s)
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1 serving
Original recipe yields 1 serving
6 family size tea bags (I use decaffeinated)
2 cups water
1 can frozen lemonade concentrate
1 can frozen orange juice concentrate
1 cup to 1 1/4 cups sugar (I use Splenda)
10 cups cold water
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Let's Make It
1
Steep tea bags for 5 minutes in 2 cups water.
2
Add lemonade, orange juice and sugar, stirring until concentrates are fully dissolved.
3
Pour into gallon container and add the 10 cups of cold water.
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