1/3 cup shredded Monterrey Jack cheese (or amount you prefer)
6 pepperoni slices
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Let's Make It
Mix butter with dash of garlic salt. Spread onto split hot dog bun. Heat a frying pan, put bread buttered side down and cook until a little bit toasty (1-2 min) and remove.
On bun, add spaghetti sauce, Monterrey Jack cheese, and pepperoni, 3 on each slice.
Heat in microwave until cheese is melted (about 30 seconds). Serve and eat!!
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.