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Quick Key Lime Pie
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Quick Key Lime Pie

2 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 can (12 ounce) sweetened and condensed milk
1 squ eeze bottle (12 ounce) lime juice
1 tub (8 ounce tub) Cool Whip Topping
1 (9-inch) already made graham cracker crust
1 lime rind for garnish (optional)
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Let's Make It
1
In a bowl, combine sweetened and condensed milk with lime juice. Fold in Cool Whip.
2
Spoon into graham cracker crust.
3
Refrigerate for 1- 2 hours till firm. Garnish with lime rind curls.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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