Kraft User
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Grape Pecan Salad
Upload Image

Grape Pecan Salad

30 Minutes
30 Min Cook
What You Need
Select All
1 serving
Original recipe yields 1 serving
1 stick oleo
1 1/2 cups chopped pecans
2 lb red seedless grapes, washed and dried
1 pkg (8 oz.) Philadelphia Cream Cheese
1 container (8 oz.) sour cream
1 tsp vanilla
1/2 cup powdered sugar
1/2 cup brown sugar
Add To Shopping List
Let's Make It
1
Bake pecans and oleo in oven at 350 degrees F approximately 10 minutes. You should keep watch as they can burn quickly.
2
Wash, dry and place grapes in a 9x13 dish. Mix cream cheese, sour cream, vanilla, and powdered sugar. Pour over grapes while pecans are baking. Mix slightly.
3
When pecans are done mix in brown sugar. When pecan mixture has cool a little spread on grape mixture. Place in refrigerator. Serve when chilled if you can wait that long.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews