Brown minced garlic in olive oil until tender. Add chicken breasts cut into pieces.
When chicken in no longer pink, add tomatoes with juice and frozen spinach.
When spinach begins to break up, add basil, covering with noodles. Add about 1/2 cup water is there is not enough liquid. Simmer until noodles are done.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.