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Chocolate Cherry Cake
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Chocolate Cherry Cake

1 Hr(s) 5 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 box ed chocolate cake mix (enough to make 13x9x2" cake)
1 can cherry pie filling
1-2 container s ready-to-spread frosting
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Let's Make It
1
Spray 13x9x2" pan with non-stick cooking spray. Prepare chocolate cake mix according to directions on box, except use only 1 cup of water.
2
Pour batter into pan. Drop cherry pie filling in dollops over entire cake batter.
3
Bake in 350 degrees F oven for 45 minutes or until toothpick comes out clean. Cool and frost with ready-to-spread frosting in amount to your taste.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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