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Capu´s Crab Salad
Capu´s Crab Salad

Capu´s Crab Salad

2 Hr(s) 10 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1/2 lb Philadelphia Cream Cheese
2 cups Kraft Light Mayonnaise
1/2 lb shredded cheddar cheese
3 celery stalks, diced
1/2 cup onion, in small cubes
Juice of one lemon
Salt and pepper to taste
1/2 lb imitation crab meat, cut into small cubes
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Let's Make It
1
Mix cream cheese and mayonnaise until soften.
2
Add the rest of the ingredients leaving the imitation crab meat last.
3
Refrigerate for 2 hours before serving. Serve with crackers.
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