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Maryland Hot Crab Dip

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 package s (8 oz. each) Kraft Philadelphia Cream Cheese, softened
4 Tbsp mayonnaise
2 cups Kraft Shredded Cheddar Cheese
1 container (12 oz.) crabmeat - kind you buy from seafood counter
1 1/2 Tbsp fresh lemon juice - or Real Lemon
2 tsp Worcestershire sauce
Old Bay seasoning in crab mix to taste and use for a garnish
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Let's Make It
1
Preheat oven to 350 degrees F. In a medium bowl, mix the cream cheese, mayo, cheddar cheese, crabmeat, lemon juice, and Worcestershire sauce.
2
Transfer to a shallow 9x13 baking dish. Garnish with Old Bay.
3
Bake for 30 minutes or until top is golden brown.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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