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Fast Beef Casserole
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Fast Beef Casserole

2 Hr(s)
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1 serving
Original recipe yields 1 serving
3 lb hamburger
2 cans Campbell's Cream of Mushroom Soup
2 cans Campbell's Tomato Soup
1 large pkg. wide egg noodles, cooked & drained
1/2 cup Progressive Italian Bread Crumbs
2 tsp margarine, melted
1 med pkg. Kraft Shredded Cheddar Cheese
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Let's Make It
1
Brown hamburger and drain it. Add to large casserole baking dish or oblong pan.
2
Add soups and mix well. Add noodles mix well. Sprinkle bread crumbs evenly thin layer across top, and drizzle margarine over all. Spread cheddar cheese evenly over top.
3
Bake at 375°F for 45 minutes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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