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Garlic Herb Cheese Spread
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Garlic Herb Cheese Spread

8 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
8 oz cream cheese, softened
8 Tbsp butter, softened
2 cloves garlic, crushed
1 tsp chopped oregano
1 tsp chopped marjoram
1 tsp chopped basil
Salt and pepper to taste
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Let's Make It
1
Combine all of the ingredients in a medium bowl and beat with an electric mixer until blended into a spreadable consistency.
2
Cover and refrigerate overnight or up to several days for the flavors to blend and mellow.
3
When ready to serve, bring the spread to room temperature.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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