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Mary's Vegetable Pizza
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Mary's Vegetable Pizza

1 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 pkg (8 oz.) plus 1 pkg. (4 oz.) crescent roll dough
1 pkg (8 oz.) cream cheese, softened
1/4 cup mayonnaise
1 pkg (1 oz.) dry ranch dressing mix
Assorted chopped vegetables
Grated cheese, any type
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Let's Make It
1
Preheat oven to 375 degrees F. Line a pizza pan with crescent roll dough and bake 10 minutes, until crust begins to brown. Cool completely.
2
Mix together cream cheese, mayonnaise, and dressing mix. Spread on cooled crust. Spread chopped vegetables evenly over cream cheese mixture. Top with as much cheese as you like.
3
Slice into bite-sized pieces and serve.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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