Grill seasoning (preferably grill seasoning for steak) or salt and pepper
1 chopped onion (optional)
Hamburger buns or bread of your choice
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Let's Make It
Cook the ground beef thoroughly and drain the fat.
Put the meat back in the pan and add the broth and seasoning. Cook it until broth has evaporated.
Cook the onions to your preference or eat them uncooked. Serve on a hamburger bun or bread of your choice.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.