Cook macaroni according to package directions, drain, and rinse in cold water.
In a large bowl, combine the macaroni, green onions, tomato and celery.
In a small bowl, combine mayonnaise, vinegar, salt and pepper. Pour over macaroni mixture and toss to coat.
Cover and chill for at least two hours. Just before serving, add bacon. Line large bowl with lettuce leaves and put mixture in bowl to with tomato wedges for color.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.