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Key Lime Cheesecake
Key Lime Cheesecake

Key Lime Cheesecake

2 Hr(s) 5 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 package (3 ounce) Jell-O Lime Gelatin
2 container s key lime yogurt
1 package (8 ounce) cream cheese soften (soften in microwave for 30-60 seconds)
1 graham cracker pie crust
1 tub (8 ounce) Cool Whip Topping (optional)
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Let's Make It
1
Mix together yogurt and gelatin with electric mixer about 1 minute until creamy.
2
Add soften cream cheese to mixture. Mix for 3 minutes on medium.
3
Pour into pie crust.
4
Chill 2 hours before serving. Top with Cool Whip.
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