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Simple Lemon-Blueberry Pie
Simple Lemon-Blueberry Pie

Simple Lemon-Blueberry Pie

3 Hr(s) 20 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 can sweetened condensed milk
Juice from 1 lemon
2 cups fresh or frozen blueberries
1 prepared graham cracker crust
1/2 (8 oz.) tub Cool Whip (or more to your taste)
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Let's Make It
1
In medium bowl, blend sweetened condensed milk and lemon juice. Add blueberries and mix gently.
2
Pour mixture into pie crust. Top with Cool Whip.
3
Chill until firm (approx. 2-3 hours).
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