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Easy Refried Bean Warm Taco Dip
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Easy Refried Bean Warm Taco Dip

10 Minutes
10 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 can (16 oz.) refried beans
1 jar (8 oz.) chunky salsa (hotness to your own liking)
1 pkg (8 oz.) fancy or fine shredded taco or Mexican flavored cheese
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Let's Make It
1
Use 9-inch glass pie plate. Spread beans on bottom. Next, pour salsa evenly over beans. Top with shredded cheese.
2
Cover with plastic wrap and microwave for 3-5 minutes, until cheese is melted.
3
Serve warm with tortilla or corn chips.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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