Put oil in a heavy pot, add the pork chops and brown them.
Then layer pork chops with, first onions then celery, potatoes and add the tomatoes that you crush with your hand. Season with salt and pepper. Add 1/2 half cup water.
Reduce to a simmer and cook for about 1 hour. Serve and sprinkle Kraft Grated Cheese over the top.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.