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Easy 3 Ingredient Chocolate Ice Cream
Easy 3 Ingredient Chocolate Ice Cream

Easy 3 Ingredient Chocolate Ice Cream

6 Hr(s) 10 Min(s)
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1 serving
Original recipe yields 1 serving
1 can (14 ounce) sweetened condensed milk
2/3 cup chocolate syrup
2 cups whipping cream
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Let's Make It
1
In a large bowl, mix together the condensed milk and chocolate syrup. In another bowl, whip the cream until stiff. Gently fold into chocolate mixture.
2
Line a 9 by 5- inch loaf pan (or other 2 quart container) with aluminum foil. Pour the ice cream mixture into lined pan and cover with foil.
3
Freeze for 6 hours or until firm. To serve scoop ice cream from pan or remove from pan and slice. If you'd like, garnish with whipped cream and sprinkle with chocolate shavings.
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