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Quick & Easy Chicken Stir Fry
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Quick & Easy Chicken Stir Fry

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 large boneless chicken breasts
1 package frozen mixed vegetables, (broccoli, carrots, water chestnuts, etc)
1 small can pineapple tidbits or chunks, drained, reserve juice
2-3 chopped green onions with tops
olive oil or butter flavored cooking oil
Sauce:
1/4 cup teriyaki sauce
1 tablespoon cornstarch
1 tsp garlic salt or 1/2 tsp of garlic powder
juice from can of pineapple tidbits or chunks
2 tsp brown sugar
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Let's Make It
1
Cut chicken pieces into small chunks, sautee until browned 2- 3 min. Over medium heat, add mixed frozen vegetables and pineapple.
2
Make sauce - by mixing all ingredients together. Add to chicken mixture, cook covered for 10 min. and add green onions last 2-3 min.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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