Preheat the oven to 350°F. Boil noodles, drain and rinse in cold water. Cut cheese into cubes.
Use a 9x13 baking dish. Once noodles are drained, pour into the dish, add the cubed cheese, egg, butter, and fill the dish with milk until the pasta is almost covered. Mix well. Finish filling with milk until the noodles are covered. Sprinkle with salt and pepper if desired.
Place into oven and cook approx. 1 hour.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.