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Crispy Chicken & Onion Salad
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Crispy Chicken & Onion Salad

15 Minutes
15 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
4 frozen breaded chicken strips
1 pkg (10 oz.) mixed salad greens
1 can (2.8 oz.) French fried onions
1 cup chopped tomatoes
1 cup KRAFT Shredded Cheddar Cheese
1/2 cup sliced black olives, drained
1/2 cup KRAFT LIGHT DONE RIGHT Ranch Reduced Fat Dressing
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Let's Make It
1
Cook chicken according to package directions. Cut each into 4 or 5 smaller "strips".
2
In a large bowl, combine salad greens, French fried onions, tomatoes, cheddar cheese, olives, chicken strips, and ranch dressing.
3
Toss all ingredients until well mixed, and doused with the dressing.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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