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Spinach and Garbanzo Bean Casserole
Spinach and Garbanzo Bean Casserole

Spinach and Garbanzo Bean Casserole

40 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 onion, chopped
2 cloves garlic, chopped
2 Tbsp olive oil
10 oz spinach, (if canned or frozen, then drain well)
1 1/2 cups tomato sauce
2 cups garbanzo beans (or 1 can)
Salt and pepper
1 cup Monterey Jack cheese, shredded
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Let's Make It
1
Saute onion and garlic in the olive oil for 5-6 minutes.
2
Add spinach, mix well. Fold in tomato sauce and garbanzo beans. Add salt and pepper to taste. Put mixture in a square baking dish and top with cheese.
3
Bake at 350 degrees F for 15-20 minutes.
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