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Poor Man's Crab Patties
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Poor Man's Crab Patties

1 Hour
1 Hr Cook
What You Need
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1 serving
Original recipe yields 1 serving
12 oz package imitation crab flakes
1 box seasoned stuffing mix
1 and 2/3 cups water
1/2 stick butter or margarine
1 level teaspoon seafood seasoning
1 tablespoon dry instant potato flakes
1 teaspoon Worcestershire sauce
1 teaspoon Tabasco sauce (more or less to taste)
2 cups plain breadcrumbs
1 jumbo egg
Flour for dusting
Oil for frying
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Let's Make It
1
Combine crab flakes, stuffing mix, water and butter. Cook according to pkg. directions. Be careful, this mixture will be hot.
2
Then add seafood seasoning, instant potato flakes, Worcestershire sauce, and Tabasco sauce. Mix well. Add plain bread crumbs and mix well. Then lightly beat the egg and mix into patty mixture, work fast to avoid the egg from cooking. Shape into 8 nice size patties. Dip in flour.
3
Heat a large frying pan with oil (use enough oil to just cover the patties) cook till golden brown about 5 minutes then carefully turn over to brown the other side. Drain on paper towels. Serve hot with coleslaw and French fries or on a bun with lettuce and tomatoes. Also really good served cold.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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