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Carolina Coleslaw

Carolina Coleslaw

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
Dressing
1 cup sugar
1 tsp salt
1 tsp dry mustard
1 tsp celery seed
1 cup cider vinegar
3/4 cup oil
1 large cabbage (3 lb. trimmed & grated)
1 med green pepper, diced (optional)
1 med onion, diced
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Let's Make It
1
Mix together in sauce pan dressing ingredients, bring to boil, stirring until sugar dissolves.
2
Pour over cabbage & toss well.
3
Cool at room temperature. Then cover & refrigerate until ready to serve.
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