*1/2 a 15 oz. can cut green beans or peas (optional)
*3 cans (5 oz. each) Vienna sausages (optional)
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Let's Make It
Cook and drain macaroni. Return macaroni to pot.
Stir in cheddar, milk, and butter on low heat.
Once cheese is melted and creamy, add in salt, pepper, green beans, and Vienna sausages if you want.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.