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Chicken/Shrimp/Rice Dinner
Chicken/Shrimp/Rice Dinner

Chicken/Shrimp/Rice Dinner

1 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
4 chicken thighs
3 Tbsp olive oil
1 Tbsp butter
1/2 cup white wine
Fresh tarragon or 1 tsp. dried
4 - 6 garlic bulbs, crushed and diced
1 can diced tomato
1 cup rice
1 lb medium shrimp
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Let's Make It
1
Saute chicken in olive oil and butter in large skillet until browned on both sides. Remove chicken from skillet and add white wine, bring to boil scraping bottom of pan, blend to make sauce.
2
Place chicken back into skillet and add spices and herbs and diced tomato. Pour rice over the chicken and tomato mixture, cover and cook for 45 minutes or until rice is done.
3
Add shrimp and cover, cook additional 10 -15 minutes or until shrimp is cooked. Serve with a side of your favorite vegetable and dinner rolls.
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