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Mandy's Baked Spaghetti
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Mandy's Baked Spaghetti

1 Hour
1 Hr Cook
What You Need
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1 serving
Original recipe yields 1 serving
1/2 lb ground beef
1 can spaghetti sauce (any flavor)
1 (12 oz.) pkg. spaghetti
1 small pkg. pepperoni (about 20 slices)
2 cups shredded mozzarella cheese
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Let's Make It
1
Preheat oven to 350 degrees F. Put water in a large pot on high heat to boil. While waiting for the water to boil, brown ground beef and drain. Add spaghetti sauce & heat until warm.
2
When water is boiling, break spaghetti and add to water. Boil until tender. Drain spaghetti and place in a 9 x 13 pan. Pour sauce & ground beef mixture over spaghetti. Spread pepperoni on top of mixture. Spread cheese on top.
3
Bake in oven for 10 - 15 minutes, or until cheese in completely melted.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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