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Dirt Dessert

Dirt Dessert

12 Hr(s) 30 Min(s)
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1 serving
Original recipe yields 1 serving
1 1/4 lb bag chocolate sandwich cookies
8 oz cream cheese, softened
1 stick butter
1 cup powdered sugar
3 1/2 cups milk
2 pkg (3 oz. each) Jell-O Vanilla Instant Pudding
1 tub (12 oz.) Cool Whip
Gummy worms
8 " diameter clay pot
Long-stemmed artificial flower
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Let's Make It
1
Puree broken cookies to dirt consistency (4-6 at a time). Set aside.
2
In another bowl, use an electric mixer to blend cream cheese, butter, and powdered sugar. Set aside
3
In another bowl, beat milk and pudding mixes and add Cool Whip. Fold pudding mixture thoroughly into cream cheese mixture.
4
Beginning and ending with crushed cookies, alternate layers of crushed cookies and pudding/cream cheese mixture into the pot. Layers should be 1/2" to 1" thick. Put gummy worms on top.
5
Cover with foil and freeze overnight. Remove from freezer 3 hrs. before serving (probably less in hot summer). Prior to serving, insert a long-stemmed, artificial flower in the top.
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