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Dirt Dessert

12 Hours 30 Minutes
12 Hr 30 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 1/4 lb bag chocolate sandwich cookies
8 oz cream cheese, softened
1 stick butter
1 cup powdered sugar
3 1/2 cups milk
2 pkg (3 oz. each) Jell-O Vanilla Instant Pudding
1 tub (12 oz.) Cool Whip
Gummy worms
8 " diameter clay pot
Long-stemmed artificial flower
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Let's Make It
1
Puree broken cookies to dirt consistency (4-6 at a time). Set aside.
2
In another bowl, use an electric mixer to blend cream cheese, butter, and powdered sugar. Set aside
3
In another bowl, beat milk and pudding mixes and add Cool Whip. Fold pudding mixture thoroughly into cream cheese mixture.
4
Beginning and ending with crushed cookies, alternate layers of crushed cookies and pudding/cream cheese mixture into the pot. Layers should be 1/2" to 1" thick. Put gummy worms on top.
5
Cover with foil and freeze overnight. Remove from freezer 3 hrs. before serving (probably less in hot summer). Prior to serving, insert a long-stemmed, artificial flower in the top.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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