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2 Minute Hawaiian Pie
2 Minute Hawaiian Pie

2 Minute Hawaiian Pie

2 Hr(s) 5 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 package (5.1 ounce) Jell-O Vanilla Flavor Instant Pudding and Pie Filling
1 can (20 ounce) crushed Dole pineapple in heavy syrup, undrained
1 container (8 ounce) sour cream
1 (9-inch) graham pie crust
1/2 cup Baker's Angel Flake Sweetened Coconut; if desired
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Let's Make It
1
In a large bowl, combine the vanilla pudding mix, undrained crushed pineapple, and sour cream; stir until well blended, and add coconut if desired; blending into mixture.
2
Pour mixture into pie crust, and you're done!!!
3
Cover and chill 2 hours before serving.
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