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Easy Flat Enchiladas
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Easy Flat Enchiladas

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 pound hamburger meat
1 chopped onion
1 can cream of celery
1 can cream of mushroom
2 cans ranch style beans
1 package corn tortillas
1 package grated cheese
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Let's Make It
1
Preheat oven on 375°F. Brown hamburger meat and chopped onion.
2
In a large pan, combine hamburger meat and onions, cream of celery, cream of mushroom and ranch style beans. Cook on medium for about 15 minutes.
3
In a baking pan, line the bottom with 1/2 of the corn tortillas, add half of the mix and then top that layer with corn tortillas, then pour the remaining mix on top. Top with the shredded cheese.
4
Pop in the oven for about 30-40 minutes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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