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Three Hole Chocolate Cake
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Three Hole Chocolate Cake

1 Hour 30 Minutes
1 Hr 30 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 1/2 cups flour
1 cup sugar
3 Tbsp cocoa
1 tsp baking soda
1/2 tsp salt
2 tsp vanilla
1 Tbsp apple cider vinegar
6 Tbsp melted butter
1 cup cold water
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Let's Make It
1
Preheat to 350 degrees F. Mix flour, sugar, cocoa, baking soda, and salt together well.
2
Make 3 depressions: small, medium, large. Add vanilla to small hole, vinegar to med and melted butter to the large, pour water over all ingredients, mix well. Pour in greased pan.
3
Bake for 30-45 min or until toothpick comes out clean. Frost with favorite icing or just a couple of taps of powdered sugar.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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