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Parmesan Chicken Breasts
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Parmesan Chicken Breasts

1 Hr(s) 45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
8 boneless skinless chicken breasts
1/2 lb melted butter
1 cup parmesan cheese
cups 1 1/2 to 2 bread crumbs
Garlic salt
Fresh parsley (for garnish)
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Let's Make It
1
Dip breasts in melted butter. Roll in mixture of cheese, bread crumbs and garlic salt.
2
Place in a glass baking dish. Drizzle unused butter over top of breasts.
3
Bake 1 1/2 hours at 350°F.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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