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Delmonico Chicken

Delmonico Chicken

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 pkg (8 oz.) cooked wide egg noodles
6 Tbsp butter
3 Tbsp flour
3/4 tsp salt
3/4 tsp dry mustard
3 1/2 cups grated American cheese, divided
3 cups milk
lb 5 to 6 sliced meat of cooked chicken
Paprika
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Let's Make It
1
While the noodles are cooking, melt the butter and blend in the dry ingredients except the paprika. Add the cheese (reserving a 1/2 cup) and milk. Cook until well thickened.
2
In a buttered baking dish arrange layers of noodles, chicken, and cheese sauce, ending with a layer of cheese sauce. Sprinkle with the reserved grated cheese and paprika.
3
Brown in a hot oven, 450 degrees F for about 20 minutes.
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