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Herb Dressing Chicken
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Herb Dressing Chicken

1 Hr(s) 15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
4 boneless skinless chicken breasts
4 slices Kraft Swiss Cheese
1 can cream or chicken soup
1/3 cup cooking sherry (or water)
2 cups herb dressing crumbs
1/2 stick oleo, melted
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Let's Make It
1
Lay chicken breasts in shallow baking dish and cover each one with a slice of cheese.
2
Pour on soup thinned with sherry. Sprinkle on crumbs and drizzle melted oleo over all.
3
Bake 350 degrees F for 1 hour. Once it's browned on top, I cover with foil.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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