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Melt in your Mouth English Muffins
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Melt in your Mouth English Muffins

10 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 honey wheat English muffin
3 teaspoon s butter spread
3 teaspoon s brown sugar
2 teaspoon s cinnamon (NOT cinnamon sugar)
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Let's Make It
1
Cut English muffin into two slices. Spread 1 1/2 teaspoons of butter on each slice.
2
Mix together brown sugar and cinnamon. Spread equally onto each slice.
3
Broil on high in the oven for 4 minutes or until medium to dark brown on edges. Serve immediately with fresh fruit on side.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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