Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Slow Cooker-Hot Crab Dip
Upload Image

Slow Cooker-Hot Crab Dip

4 Hr(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
1/2 cup milk
1/3 cup salsa
3 package s (8 oz. each) Philadelphia Cream Cheese, cubed
2 package s (8 oz. each) imitation crabmeat, flaked
1 cup thinly sliced green onions
1 can (4 oz.) chopped green chilies- optional
Assorted crackers
Add To Shopping List
Let's Make It
1
Coat your slow cooker lightly with nonstick cooking spray. If Teflon coated, no cooking spray needed.
2
Add milk and salsa. Mix well. Stir in cream cheese, crabmeat, onions and chilies.
3
Cover and cook on Low for 3-4 hours, stirring every 30 minutes. Serve with crackers
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews