3 package s (8 oz. each) Philadelphia Cream Cheese, cubed
2 package s (8 oz. each) imitation crabmeat, flaked
1 cup thinly sliced green onions
1 can (4 oz.) chopped green chilies- optional
Add To Shopping List
Let's Make It
Coat your slow cooker lightly with nonstick cooking spray. If Teflon coated, no cooking spray needed.
Add milk and salsa. Mix well. Stir in cream cheese, crabmeat, onions and chilies.
Cover and cook on Low for 3-4 hours, stirring every 30 minutes. Serve with crackers
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.