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Cream Pie

Cream Pie

30 Min(s)
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1 serving
Original recipe yields 1 serving
1 pie crust
2 container s whip cream
1 can (6 oz.) crushed strawberries
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Let's Make It
1
Preheat oven to 300°F. Take pie crust and put in oven until it gets light brown. Take out and set to cool.
2
After cool, spread the whip cream, all of it, evenly in the crust.
3
Spread strawberries on last.
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