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Mock Toffee

Mock Toffee

4 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 package saltine crackers (1/4 box)
2 sticks butter
1 cup brown sugar
12 oz bag chocolate chips
Finely chopped walnuts (optional)
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Let's Make It
1
1. Preheat oven to 400 degrees F. Single layer saltines on a foil lined 15x10 pan.
2
2. Boil butter and sugar for 3 minutes. Pour mixture over saltines. Bake for 7 minutes.
3
3. Immediately spread chocolate chips on top of saltines after you get it out of the oven. Smooth with back of spoon.
4
4. Refrigerate till hard then break into pieces.
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