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Mocha Mallow Pie

2 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 cup water
1 Tbsp instant coffee granules
4 cups miniature marshmallows
1 Tbsp butter
2 cups Cool Whip
1 oz coarsely grated semi-sweet chocolate
1 prepared chocolate crumb crust
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Let's Make It
1
Bring water with coffee granules to a boil. Stir in marshmallows and butter. Cook and stir over low heat until marshmallows are melted and mixture is smooth being careful to not allow to burn. Remove from heat.
2
Refrigerate, stirring occasionally until mixture is cool and begins to thicken.
3
Fold in Cool Whip and chocolate. Pour into crust.
4
Chill for at least two hours.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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