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Nadine's Easy Nacho Dip
Nadine's Easy Nacho Dip

Nadine's Easy Nacho Dip

45 Min(s)
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1 serving
Original recipe yields 1 serving
1 pound ground beef, cooked and drained
1 pound Velveeta Cheese
1 medium jar salsa
bag 1 to 2 s nacho chips
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Let's Make It
1
In large skillet, brown ground beef, drain and return to stove on low heat.
2
Cube Velveeta Cheese, and add cheese and jar of salsa to ground beef. Remain on stove top until cheese is melted.
3
Serve with Nacho Chips.
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