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Mulligan Stew

20 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 lb ground beef
1/2 yellow onion, chopped
2 cans stewed tomatoes
2 cans pork n beans
2 cans spaghetti with sauce (no meatballs)
Salt & pepper to taste
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Let's Make It
1
Brown hamburger meat in skillet, drain.
2
Sautee chopped onions in skillet with meat until tender.
3
Put the meat and onion mixture in a large pot, add all canned ingredients, and salt & pepper to taste. Stir just until all is incorporated. Serve when hot. Even better the second day!
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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