Brown ground beef in large skillet with 1 1/2 cups of water. Drain off water and grease when browned.
Put meat in casserole dish and layer all ingredients into dish, putting the cheese on top.
Cover and cook 20 minutes at 350°F.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.